Description

This Assorted Meats selection brings together a variety of oven-dried meat cuts in packages, giving your soups a hearty, layered flavor without needing to source each cut individually.

Assorted meats are a classic addition to soups like Egusi, Ogbono, Efo Riro, and Banga Soup, often combined with fish for a fuller flavor profile.

Rinse and boil briefly to soften and rehydrate before adding to your soup pot.

Recipe tip: Simmer with onion, stock cubes, and seasoning for 15–20 minutes before adding to your soup.